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Downtown Haverhill’s Bosa Coastal Italian now serves brunch with, what it calls, “Italian flair and unique flavors” on Saturday and Sunday.
The brunch menu features sandwiches made with Sal’s Pizza dough and more. It is offered Saturdays and Sundays, from 11 a.m. to 3 p.m., at the restaurant, 160 Merrimack St., Haverhill. Bosa Coastal Italian says it offers creative coastal Italian cuisine and curated cocktails, “among a beautiful, riverfront backdrop of the Merrimack River.”